2 oz of Bourbon
1 oz of Blueberry Syrup
1/2 oz of Zap
1/2 oz of Sweet (red) Vermouth
4 blueberries
3-4 Mint leaves
Combine all the ingredients in a shaker and dry shake the mixture for 15 second.
Add ice and shake it again vigorously. Use a strainer to hold the ice as you are pouring through fine strainer over a chilled lowball glass filled with ice. Garnish with a berry skewer and a mint bud.
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