Strawberry Pastis

• 2 oz Pastis de Montréal
• 0.5 oz lemon juice
• 0.5 oz Prosyro Totem Strawberry syrup
• Sparkling water

• Mix all the ingredients (except sparkling water) in a shaker. 
• Strain in a highball glass half-filled with ice. Top with sparkling water.

Optional: Garnish with fresh strawberries or a lemon zest.